Lettin’ It Marinate
Submitted by Atlas Indicators Investment Advisors on November 3rd, 2023
American cuisine is complicated. The nation doesn’t exactly have a uniform palette. Instead we have regional differences. Take marinades for instance. In the Northeast, a common marinade is made with apple cider vinegar, maple syrup, mustard, garlic, and herbs. In the South, a traditional marinade is made with buttermilk, hot sauce, garlic, and onion powder.